ZAP HOSTS 2ND ANNUAL GRILLE-O-RAMA
August 11 at Rock Wall Wine Company in Alameda
Taste Zinfandels by region and compare
Rough &
Ready, CA, summer 2012----Zinfandel Advocates & Producers invites the
public to the second annual Grille-O-Rama at Rock Wall Wine Company in Alameda
on Saturday, August 11 from 2:00 p.m. to 5:00 p.m. Rock Wall Wine Company is
located at 2301 Monarch Street , Suite 300, Building 24 (94501, http://www.rockwallwines.com/,
510/522-5700).
Attendees
will discover the distinct flavors of Zinfandel from up and down California including the Bay Area, Lodi,
Napa, Paso Robles, Sierra Foothills, and Sonoma: this is an
opportunity to taste and compare 30 different Zinfandels from 9 growing
regions. 4 savvy chefs---Chef Tyler Stone,
Chef John Ledbetter of Bocanova, Chef Dawn Wofford of Sonoma Smokehouse and
Chef Sophina Uong of Pican---will fire up the grills to create tantalizing
tastes served alongside the wines. A “People’s Choice” award will be chosen by
the attendees. Respected wine professionals serving as judges---Sara Schneider
(Sunset Magazine’s wine editor),
Luke Sykora (Associate Editor, Wine &
Spirits Magazine), Lynne Char Bennett (San Francisco Chronicle),
Charles Olken (Connoisseur’s Guide to
California Wine), Randy Caparoso (Sommelier
Journal) and Frank Thorsberg (KTVU television producer and wine
blogger)---will also select a winning “Grill Master.” Enjoy the views of San Francisco Bay and the spaciousness of the airplane
hangar setting while you stroll, sip, taste, chat and chew.
ZAP member
tickets are $40 per person if purchased before July 27. After July 27, all
tickets are $50 per person; it’s suggested to buy tickets in advance (530/274-4900
or https://members.zinfandel.org/cgi-shl/TWServer.exe?EREG:OrderEvent:2012ORAMAMEM );
some may be available at the door at the event.
Contact:
Julie Ann Kodmur, 707/963-9632, corking@julieannkodmur.com
To buy
tickets:
More about
the event: http://www.zinfandel.org/default.asp?cid=1&n1=10&n2=1062
Participating wineries are:
Bay Area: Dashe
Cellars, R&B Cellars, Rock Wall Wine Company, Three Wine Company
Lodi: Brazin
Cellars, Cycles Gladiator Winery, Haraszthy, Ironstone Vineyard, Jessie’s Grove
Winery, Klinker Brick Winery, Macchia, Masked Rider
Napa Valley: Green & Red
Vineyards, Hendry Wines, Mike & Molly Wine Company, Zinfandel Heritage
Vineyard
Paso Robles: Castoro
Cellars, Four Vines
Nevada County: Chacewater Wine
Calaveras County: Chatom Vineyards,
Milliaire Winery
El Dorado County: Lava Cap Winery,
Mellowood Vineyards
Amador County: Renwood Winery,
Scott Harvey Wines
Sonoma: Carol
Shelton Wines, DeLoach Vineyards, Dutcher Crossing Winery, JC Cellars,
Mauritson Family Winery, Red Truck, Starry Night Winery.
2013 ZAP
FESTIVAL
The 22nd
Annual Zinfandel Festival takes place in San
Francisco January 31 – February 2, 2013. Watch zinfandel.org for updates on
all the activities. The events consist of Epicuria at The Concourse on
Thursday, January 31; Flights at The Fairmont on Friday, February 1; Zinfandel
Winemakers’ Dinner on February 1 at The Fairmont Hotel and The Grand Tasting at
The Concourse on Saturday, February 2. Early bird ticket packages are available
from August 1 until September 30; tickets for all events go on sale online on
October 1.
ZINFANDEL
ADVOCATES & PRODUCERS
The
Association of Zinfandel Advocates & Producers is a not-for-profit,
member-based, educational 501(c)(3) organization. ZAP’s mission is to advance
public knowledge of and appreciation for American Zinfandel and its unique
place in our culture and history.
TJ,
ReplyDeleteThe ZAP fest is definitely on my wine bucket list. Not sure when I'll make it out, but hopefully some time in the next few years.
Nick
Hi Nick,
DeleteI asked that you be invited as part of the press since you have your own blog. Maybe we will see you there. Cheers, TJ